Special Ingredients Molecular Gastronomy Ingredients Calcium Lactate 100g and Sodium Alginate 100g by Amazon.co.uk

Price last update: 02/06/2025
  • HIGH QUALITY PREMIUM GRADE INGREDIENTS
  • CAN BE USED TOGETHER FOR SPHERIFICATION AND REVERSE SPHERIFICATION
  • USED BY MOLECULAR CHEFS FOR SPHERIFICATION
  • CALCIUM LACATE 100g
  • SODIUM ALGINATE 100g