TUO Santoku Knife Japanese Chef Knife Kitchen Knife 7 inches Asian Knife German Stainless Steel Knife with Ergonomic Pakkawood Handle-Fiery Phoenix Series by Amazon.co.uk

• ‍ Japanese Chef Knife: Santoku Knife is One of the Most Widely Used Knives in Western Kitchen Knives. It Absorbs the Design of Gyuto Knife, and its Head Part is relatively Round, which can Cut Meat as well as Vegetables and Fruits.

• Ultra Sharp Blade: The Blade is Hand Polished by Experienced Blade Smiths at 18 Degrees per Side Which Make it Razor Sharp. The Kitchen Knife Contains 0.45-0.55% Carbon Making it Harder and 15% Chrome which Provides Corrosion Resistance and an Anti-tarnish Finish. The Bolster of the Handle is Carefully Polished for a Perfect Pinch Grip and Non-slip.

• Hard and Durable Material: Expertly Fabricated from a Tapered High Carbon German Stainless Steel and Tempered with Heat Treatment at HRC 58+/-2 Rockwell Hardness that Cuts with Ease and Efficiency. The Premium Steel is Processed Under High-tech Vacuum Heat Treatment and Nitrogen Cooling Treatment, Which Brings Out the Best Characteristic of the Steel.

• Comfortable and Ergonomic Design: Processed with the Traditional 3-step Honbazuke Method and Hand Sharpened at 18 Degrees per Side Makes Each Knife Very Sharp and the Pakkawood Handle is Ergonomically Designed to Fit Perfectly in Your Hand. A Great Balance Between the Blade and the Handle can Make You Have More Pleasures When Cooking. Full Tang Structure Offers Superior Durability for the Knife Itself.

• TUO Lifetime Guarantee: We Provide 100% satisfaction or Money Back Guarantee. If You Have Any Questions, Please Contact Us. We Guarantee a Superior Product that will Give You a Lifetime Guarantee Against Manufacturer Defects. With the Luxury Cases, It is a Good Choice as a Gift for Family and friends.