Garofalo Gluten Free Mafalda Corta Pasta, 400g by Amazon.co.uk

Price last update: 12/06/2025

• Suitable for those following a Coeliac, Vegetarian and Vegan diet
• Crossed Grain certified
• The recipe guarantees the pleasure of a gluten-free pasta dish as good as the classic pasta.
• Bronze drawn to give them a roughness that makes sauces adhere perfectly.
• Cooks in 9 minutes

Description

Garofalo Gluten Free Mafalda Corta Pasta is a fantastic pasta that has crossed the grain certification and is perfect for those following a Coeliac diet. This short pasta has been made from a mix of corn flour, rice flour, and quinoa flour with a combination of rice and corn flour for a great texture. This pasta is also free of any gluten-related allergens which makes it suitable for celiacs.

This Garofalo gluten-free pasta is the perfect alternative to classic pasta as it offers a rich texture, full-taste taste and has a delicious consistency that melts well with any sauce. The recipe for this pasta has been developed with a mix of different flours, including corn flour which gives it a rich taste, while still adhering to a gluten-free diet. The corn flour gives the pasta its texture, while the other flours add a rich taste. The use of brown rice and quinoa provides a unique twist, giving a healthy boost of energy from each bite.

The package contains pasta in a bronze form, which is drawn to provide roughness and make sauce sticking perfect. It takes only 9 minutes to cook and has a storage life of two years. The size of the pasta is 400g which can serve two people, making it perfect for families who want a quick and easy meal. This Garofalo pasta can also be used as a base for other recipes for those who want to try other recipes but can't stomach gluten-based products. It is perfect for those who follow a vegetarian diet, a vegan diet, or those who have been coeliac.

Overall, Garofalo Gluten Free Mafalda Corta Pasta is a fantastic addition to anyone who follows a Coeliac, Vegetarian or Vegan diet or is looking for a gluten-free option for their meal. This pasta has crossed grain certification, is full of flavor and texture, and has a long shelf life making it a great choice for the home. It's a must-have for anyone's cupboard and will become a family favorite. The product name has been mentioned several times and is one of the best short pasta options for anyone following a gluten-free diet.