Description
Baking Cream Moulds ------ Wrap moulds in dough and bake or fry in oil to create the perfect shaped dough for your pastries. Feature: ---This croissant mold is made of high quality heavy duty stainless steel with durable construction, easy to use and clean.These pastry ingredients are non-stick,heat resistant, uncoated,safe and healthy. ---The size of the vertical cone-shaped cream corner mold is about 12*3.8cm, the size of the baking tube mold is about 12.5*2.5cm, the smooth surface prevents the batter from sticking, and it is easy to take out the baked goods. ---Roll log molds in dough,then cook or cook in oil.Hollow brioche can be decorated with a coating after baking,using a cleaning brush,you can more easily clean molds after cooking. ---Perfect for decorating desserts and baking conical pastry shells such as custards, croissants,popsicles,mini ice cream cones,puff pastry,pizza cones and DIY tools for your favorite recipes. Specification: Material:Stainless steel Size: as pictured Weight:500 total Package Included: 12*Triangular tube 12 * cream rolls 1 * Pipe tip 2 * Cleaning brushes
