El Jimador Anejo Tequila, 70 cl by Amazon.co.uk

Price last update: 13/06/2025

• 100% AGAVE; PREMIUM QUALITY TEQUILA- there is no sugars or added sweeteners to el Jimador, our Jimadores work tirelessly to harvest only the finest ripe agaves and every drop is crafted at the legendary Casa Herradura in the Amatitán region of Jalisco, Mexico
• 100% NATURAL FERMENTATION - unlike most tequilas, we don’t add yeast during the fermentation process. Instead, airborne yeasts from our surrounding fruit trees enter the tanks and convert the sugars into alcohol naturally
• CARMEL AND VANILLA NOTES - the natural fermentation and 12 month ageing process result in the rich, full-bodied liquid, packed with deep flavours of spice
• PERFECT SERVED NEAT - pour it slow, savour every sip and expect big, rich flavours
• VERSATILE AND POURABLE FOR EVERY OCCASION - el Jimador is perfect for sharing, whether you are hosting with homemade Margaritas or feasting on Tacos and Fajitas and needed something refreshing, the vibe is always right with el Jimador tequila

Description

El Jimador Anejo Tequila, 70 cl is a highly versatile and pourable tequila for every occasion. This tequila is perfect for sharing with homemade Margaritas or for feasting on Tacos and Fajitas, and you need something refreshing. The vibe is always right with El Jimador tequila. It is a full-bodied liquid, packed with deep flavours of spice, which gives a rich taste experience.

Unlike most tequilas, we don't add yeast during the fermentation process. Instead, airborne yeasts from our surrounding fruit trees enter the tanks and convert the sugars into alcohol naturally. 100% of natural fermentation takes place in El Jimador, making it different from most other tequilas which have added sugars or added sweeteners. El Jimador tequila is made only from ripe agaves, which are carefully harvested by expert 'Jimadors.' The natural fermentation process results in deep flavours of vanilla, which are rich and full-bodied.

The ageing process of El Jimador Anejo Tequila is remarkable. It takes place in American oak casks that are charred to give the tequila a warm flavor profile. After a period of 12 months, El Jimador tequila is ready to be bottled and sold. Every single drop of this premium quality tequila is made at the legendary Casa Herradura in the Amatitán region of Jalisco, Mexico. Casa Herradura has won various awards for El Jimador tequila over the years.

El Jimador Anejo Tequila, 70 cl is suitable for vegetarians and has no added sweeteners or added sugars. It contains alcohol content of 38% by volume, which is an average alcohol by volume for a tequila of this type. Every unit of El Jimador Anejo Tequila comes in a package of 1 x 700 milliliters, making it ideal for sharing.

The deep vanilla notes in El Jimador Anejo Tequila make it perfect for those who prefer a sweeter, fruitier tequila. It has a woody and soaked flavor profile which gives it a smooth, warm finish. El Jimador tequila is a perfect tequila for those who prefer a little spice with their alcohol, or those who want to explore a unique flavor profile.

Overall, El Jimador Anejo Tequila is a unique, high-quality tequila with a warm, rich flavor profile that makes it the number one selling tequila in Mexico. It's named pays tribute to Casa Herradura's expert 'Jimadors' who are known for their skills in identifying when the agave plant is ready for harvest. El Jimador tequila is perfect for every occasion and age range description, as it has won various awards over the years and is the distiller of the year.